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DTSTART;TZID=Europe/London:20251218T121500
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SUMMARY:BDCC Christmas Lunch 2025
DESCRIPTION:December 18th 2025. From 12:15 – 16:00 \nVenue: Zaza Restaurant\, 21 – 23 Lower King’s Road\, Berkhamsted HP4 2AB. \nTicket: £48.50 \nTicket includes Zaza’s 3-course Christmas menu\, a glass of prosecco\, house wine\, pint of Peroni or soft drink on arrival\, table crackers\, service charge and Stripe website booking fee. Some choices have a supplementary charge. Please note that Zaza states on its website that it cannot guarantee that any of its dishes are completely nut-free \nFor further information on the menu\, please refer to the Zaza website. https://zaza.co.uk/christmas/ \nJoin us at Zaza’s newly extended and fully renovated restaurant. As many of you will know\, food and service here is consistently very good. We have the whole of the upper floor booked (except the separate private dining room)\, and there will also be some games and surprises to keep you entertained. Ticket price of £48.50. Guests will be very welcome at the same price as members. Parking is a few minutes’ walk away in the multi-storey car park. \nPlease make your choices below. \nDrink on Arrival \n\nProsecco\nWhite wine: Chardonnay\nWhite wine: Pinot Grigio\nRed wine: Merlot\nRed wine: Nero D’Avola\nDraught Peroni\nSoft drink: Fentimans Elderflower\nSoft drink: Fentimans Rose Lemonade\nSoft drink: Fentimans Ginger Beer\nSoft drink: Coke\nSoft drink: Sprite\nSoft drink: Coke Zero\nSoft drink: Sprite Zero\nSoft drink: Still Mineral Water\nSoft drink: Sparkling Mineral Water\n\nStarters \n\nSmoked Salmon Crostini: Smoked salmon on toasted sourdough with lemon & dill mascarpone\, crispy capers\nFunghi Fritti: Deep fried mushrooms in seasoned breadcrumbs with garlic mayonnaise (v) Broccoli & Gorgonzola Soup: Served with toasted sour dough (v)\nBruschetta: Toasted crostini with vine-ripened tomatoes\, garlic & basil oil (v)\nMezzaluna Croccante: Fried pastry parcels filled with melted mozzarella & parmigiano\, with garlic mayo & chilli dips (v)\n\nMain \n\nGnocchi al Forno: Oven-baked gnocchi in a rich beef ragu with mozzarella\, gorgonzola & parmesan cheese\nPumpkin Ravioli: Hand-made ravioli filled with roasted pumpkin\, in a light lemon butter sauce with vegetarian ‘parmigiano’\, crispy sage\, balsamic & toasted pine nuts (v)\nSpaghetti & Meatballs: Hand-made slow cooked pork & beef meatballs in red wine & tomato sauce with a touch of chilli\nLinguine Pescatore: Fresh mussels\, clams\, prawns & calamari in a light tomato\, white wine\, garlic & parsley sauce\nMushroom & Goat’s Cheese Tagliatelle: Mushrooms\, thyme\, crumbled goat’s cheese\, walnut pangrattato (v)\nHot Honey Pepperoni Pizza: Smoked provola cheese from Campagnia\, spicy pepperoni\, roquito peppers & chilli honey\nCampagnola Pizza: Goat’s cheese\, caramelised onion\, roasted red peppers\, cherry tomatoes\, balsamic drizzle (v)\nChicken Parmigiana: Chicken breast in seasoned breadcrumbs\, pomodoro sauce\, mozzarella & fresh basil\, served with roasted rosemary potatoes (+£6 supplement)\nBranzino: Fillet of sea bass\, herb mash & tender-stem broccoli with a cream\, white wine\, spring onion & parsley sauce (+£6 supplement)\n\nDessert \n\nTiramisu: Coffee & marsala liqueur-soaked sponge covered with mascarpone cream\, dusted with cocoa & amaretti biscuits\nTre Cioccolato: Three-layered chocolate dessert consisting of milk chocolate\, ferrero & white chocolate foam\nStrawberry Cheesecake: Baked vanilla cheesecake with fresh strawberries & strawberry coulis\, served with vanilla ice cream\n\nOR \nInstead of dessert\, enjoy an after-dinner drink: \n\nBaileys\nAmaretto\nLimoncello\nSlaine Irish Whiskey\nVecchia Romagna Brandy\nSambuca\nTequila\n\nPlease make payment per person of either £48.50 or £54.50 (chicken parmigiana or branzino)
URL:https://www.berkhamsted-chamber.co.uk/event/bdcc-christmas-lunch-2025/
LOCATION:Zaza\, 21 – 23 Lower King’s Road\, Berkhamsted\, Herts\, HP4 2AB\, United Kingdom
CATEGORIES:Event,Local Event
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260115
DTEND;VALUE=DATE:20261120
DTSTAMP:20260526T033017
CREATED:20250425T115410Z
LAST-MODIFIED:20250425T115851Z
UID:8956-1768435200-1795132799@www.berkhamsted-chamber.co.uk
SUMMARY:Networking Breakfasts 2026 - Dates for your Diary
DESCRIPTION:Time – 7.30am – 9.30am \nBreakfast: cooked meal with vegetarian option and coffee and tea \nSpeaker\,  venue and ticket information to be announced nearer the time \nJanuary 15th\, 2026\nMarch 19th\, 2026\nMay 21st\, 2026\nJuly 16th\, 2026\nSeptember 10th\, 2026\nNovember 19th\, 2026\n 
URL:https://www.berkhamsted-chamber.co.uk/event/networking-breakfasts-2026-dates-for-your-diary/
LOCATION:Hertfordshire
CATEGORIES:Event,Member Event,Networking
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260115T073000
DTEND;TZID=Europe/London:20260115T093000
DTSTAMP:20260526T033017
CREATED:20260107T133359Z
LAST-MODIFIED:20260114T101621Z
UID:9204-1768462200-1768469400@www.berkhamsted-chamber.co.uk
SUMMARY:Networking Breakfast - January 2026
DESCRIPTION:When – Thursday 15th January 2026\nWhere – Berkhamsted Golf Club\nTime – 7.30am – 9.30am\nCost – Members £18\, Non Members £21\nBreakfast: Hot\, cooked meal with coffee or tea\, and orange juice. Vegetarian option available. \nSpeaker: Richard Brash\, CEO Brash Solutions Ltd. \nTopic:  Richard’s Personal Race Across America for Charity \nBrash Solutions\, based in Berkhamsted\, was founded by Richard Brash in 2001 and is a company that keeps the IT and systems of SMEs across the South-East working to enhance their business. \nRichard will share the ups and downs of his phenomenal feat in aid of charity. \nVenue: Berkhamsted Golf Club. The Common\, Berkhamsted\, HP4 2QB \nAmple parking is available. \n  \n 
URL:https://www.berkhamsted-chamber.co.uk/event/networking-breakfast-january-2026/
LOCATION:Berkhamsted Golf Club\, The Common\, Berkhamsted\, Hertfordshire\, HP4 2QB\, United Kingdom
CATEGORIES:Event,Member Event,Networking
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BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260319T073000
DTEND;TZID=Europe/London:20260319T093000
DTSTAMP:20260526T033017
CREATED:20260302T111110Z
LAST-MODIFIED:20260302T164951Z
UID:9260-1773905400-1773912600@www.berkhamsted-chamber.co.uk
SUMMARY:Networking Breakfast – March 2026
DESCRIPTION:Cyber Security\, AI and Cloud: Why Isn’t It Complicated? \nMark will share insights into his work within IT Cyber Security\, Architecture\, Design\, Implementation\, Deployment\, Disaster Recovery and Datacentre Migrations based on IT local infrastructure\, Cloud and Hybrid solutions across major corporate and government clients. \nDate & Time: March 19th 2026 from 07:30 – 09:30 \nSpeaker: Mark Stevens – Jem Solutions IT Ltd \nVenue: Berkhamsted Golf Club. The Common\, Berkhamsted\, HP4 2QB\nAmple parking is available. \nBreakfast: Cooked meal with a vegetarian option plus coffee or tea and orange juice. \nCost: £18 for members and £21 for non-members. \nBook your place below:
URL:https://www.berkhamsted-chamber.co.uk/event/networking-breakfast-march-2026/
LOCATION:Berkhamsted Golf Club\, The Common\, Berkhamsted\, Hertfordshire\, HP4 2QB\, United Kingdom
CATEGORIES:Event
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260521T071500
DTEND;TZID=Europe/London:20260521T093000
DTSTAMP:20260526T033017
CREATED:20260506T150052Z
LAST-MODIFIED:20260507T100009Z
UID:9328-1779347700-1779355800@www.berkhamsted-chamber.co.uk
SUMMARY:Networking Breakfast – May 2026
DESCRIPTION:Bee-2-B:  How Bees Can Inspire Better Business \nMeriet Duncan is passionate about what we can learn from honeybees. She will take you on a journey into the complex world of the honeybees to demonstrate just how much we can learn from their sustainable approach. \nDate & Time: May 21st 2026 from 07:15 – 09:30 \nSpeaker: Meriet Duncan – Beekeeper & Author \nVenue: Berkhamsted Golf Club. The Common\, Berkhamsted\, HP4 2QB\nAmple parking is available. \nBreakfast: Cooked meal with a vegetarian option plus coffee or tea and orange juice. \nCost: £18 for members and £21 for non-members. \nBook your place below:
URL:https://www.berkhamsted-chamber.co.uk/event/networking-breakfast-may-2026/
LOCATION:Berkhamsted Golf Club\, The Common\, Berkhamsted\, Hertfordshire\, HP4 2QB\, United Kingdom
CATEGORIES:Event,Member Event,Networking
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260528T170000
DTEND;TZID=Europe/London:20260528T183000
DTSTAMP:20260526T033017
CREATED:20260423T140422Z
LAST-MODIFIED:20260423T140550Z
UID:9327-1779987600-1779993000@www.berkhamsted-chamber.co.uk
SUMMARY:Tour of the Theatre and introduction to life at The Vyne Theatre
DESCRIPTION:Host: Corinna Chute (Owner) of The Vyne Theatre \nTiming: Thursday 28th May 2026 – 17:00-18:30 \nThe Vyne Theatre invites you to enjoy a tour of the theatre and performance studios\, and to learn more about its links to the community and the exceptional talent it hosts. We are also thrilled to share news of The Vyne Dance Festival to be held in July & August. \nFollowing the talk\, we are screening the entertaining National Theatre production of The Playboy of the Western World  at 19:00 – tickets may be purchased on the day or ordered in advance from the box office. The screening would be a wonderful opportunity to enjoy one of the highly popular National Theatre transmissions we are proud to host. \nPresentation & Theatre tour £10 on arrival\, to include refreshments (glass of wine\, prosecco\, beer or soft drink) & small bites. \nTickets for The screening of Playboy of the Western World are £18.00.  (For groups of 10 there is a 10% reduction. \nWe look forward to welcoming your members to The Vyne Theatre on 28th May 2026 \nwww.vynearts.co.uk \nThe Vyne Theatre\, Northbridge Road\, Berkhamsted\, Herts HP4 1 EH
URL:https://www.berkhamsted-chamber.co.uk/event/tour-of-the-theatre-and-introduction-to-life-at-the-vyne-theatre/
LOCATION:Hertfordshire
CATEGORIES:Event
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